Indian Takeaway Forest Hall

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Indian Takeaway Forest Hall

When you think of an Indian Takeaways in Forest Hall, it is likely that you will conjure up the image of a greasy curry being eaten in a hurry. This will then be followed by the obligatory pangs of guilt and cries of 'why did I eat SO much?' Indian cuisine is there to be enjoyed and as with any cuisine, there will be healthy options and unhealthy options. Finding the right balance is important no matter which type of food you are eating. If you are one of the more health conscious among us, you may be keen to hear our recommendations for healthier Indian cuisine options. Our top tips to enjoy Indian Takeaway Forest Hall, the healthier way, include:


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Indian Takeaway Forest Hall

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Deep fried dishes, such as Indian starters like bhajis, pakoras and samosas will be high in calories due to the frying cooking method which they are subjected to. When health is in mind, deep fried dishes are best avoided! If you want to be extra good, skip starters altogether and head straight for the main!

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Creamy curries such as Korma and Masala are laden with calories due to the use of ingredients such as cream, coconut milk and nuts. Swap cream based options for tomato based curries or go a step further and opt for fibre rich lentil curries such as Dansak.

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When it comes to choosing between chapattis and nan bread, chapattis lead the way from a calorie saving perspective. Of course, when you are trying to minimise your calorie intake, accompanying breads are best avoided altogether. However if you need to satisfy your need for Indian bread, opt for wheat based chapattis.

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Dry tandoori dishes, such as famed chicken Tikka and Shashlick, are cooked in the tandoor without oil. These dishes can offer a considerable calorie saving in comparison with sauce based curries. Turning Up The Spice Be brave and go for something a little spicier than normal. If a dish gets you hot under the collar, chances are that you will eat more slowly and start to feel full sooner. This comes with the added bonus of potentially eating less and saving any additional calorie intake. Choosing Leaner Meats Chicken and seafood based dishes are lower in calories than beef or lamb options. Simply opting for a different meat can help reduce your calorie and saturated fat intake. Going a step further and selecting a vegetarian option is likely to offer further calorie reductions for your meal. Choosing Your Rice Wisely Boiled rice, whilst perhaps not as exciting as colourful pilau or egg fried menu items, is a far healthier choice. Boiled rice will help you to avoid any additional oil intake.

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When it comes to chutneys and dips, raita is a healthier yoghurt based option in comparison to sweet, sugary chutneys such as mango chutney.

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For many, having a curry goes hand in hand with a glass of nice cold beer or lager. Whilst this may complement your meal, it leads to additional calorie intake and bloating. Instead, drink something non-carbonated, such as a juice or even water. Bashir Islam writes on behalf of Feast Online, who offer Indian Takeaway Forest Hall and Indian catering services to customers across the Home Counties, UK.

Review of latest Forest Hall Restaurants

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Forest Hall's rating system of restaurant consists of five different grades or ratings, each one which has its own set of criteria and expectations. A Forest Hall One-Star restaurant, for example, is a restaurant which provides an experience which is distinct through local flair, individual atmosphere or culinary specialty. A Forest Hall Two-Star restaurant is a restaurant which using a clean setting and efficient service to serve fresh food. Both value and family friendliness are considered in this category. A Forest Hall Three Star Restaurant is a restaurant which has good food, an enjoyable décor, and service which is both warm and skillful. A Forest Hall Four-Star restaurant is a restaurant which provides the most professional service, along with wonderful food and presentations which are distinctive in some way.

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Finally, a Forest Hall Five-Star restaurant is a restaurant which offers a flawless dining experience by providing service which is superlative, décor which is elegant, presentations which are detailed and exquisite, and food which is exceptional. These criteria and expectations are meant to be a suggestion of what guests can expect to experience when visiting a restaurant of each caliber level. These recommendations are not the only limits set forth by each level, and they are not mandated individually. A restaurant establishment has to either meet or exceed all of the requirements for the previous star rating in order to advance to the next star rating. So for example, a Forest Hall Five-Star restaurant has to meet the expectations and criteria for a Four-Star restaurant, a Three-Star restaurant, a Two-Star restaurant and a One-Star restaurant before it can be a Five-Star restaurant. One-star restaurants provide an experience which is distinctive either through individual atmosphere, local flair or culinary specialty. A one star restaurant's service is both efficient and cordial with servers who are attired neatly. The products that are offered by a one star restaurant are fresh and appetizing when displayed. Two star restaurants serve food that is fresh in a setting which is clean. Service offered by a two-star restaurant is efficient and family friendly. Two-star restaurant guests will be able to find all of the characteristics of a one-star restaurant, in addition to some improved features and more professional décor.

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Three-stair restaurants offer great food, service that is both warm and skillful, and décor which is enjoyable and family friendly. Guests at three-star restaurants can expect to find all of the characteristics of both a two-star restaurant and a one-star restaurant, in addition to more specific criteria for a much more professional restaurant. Four-star restaurants provide service which is professional, presentations which are distinctive, and food which is delicious and wonderful. Guests in four-star restaurants can expect to find all of the criteria and characteristics of a three-star, two-star and one-star restaurant, with some improvements.

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Finally, five star restaurants offer what may be considered a flawless dining experience by offering food that is exceptional, service which is superlative, décor and presentations which are exquisite and elegant, and a lot of attention to detail. Five-Star restaurant guests can expect all of the characteristics that mark a four-star Forest Hall restaurant, three star restaurant, two-star restaurant, and a one-star restaurant.

 
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